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Four classic beef dishes, a handful of skills you’ll use every week, and the confidence to get creative in your own kitchen.In this relaxed, hands-on cookery class, we cook with one main ingredient and turn it into four dishes that are perfect for family meals. You’ll make Cottage Pie, Beef Stew, Beef Burgers and Beef Kebabs, and learn how to batch cook and make the most of leftovers.
What you’ll learn:
- Knife skills
- How to create and work with a mirepoix
- Boosting the flavour in your dishes
- How to batch cook
- Repurposing leftovers
- Confidence when substituting ingredients
What’s included:
Tuition, aprons, ingredients and hot drinks, plus sparkling elderflower with your meal. You’re welcome to bring your own alcoholic or non-alcoholic drinks to enjoy while you cook and with your meal. Please bring a container for any food you can take home.
Practical details:
Date: Tuesday 3rd November
Time: 7pm to 9pm
Price: £47.50 per person
Adults 18+
Dietary needs: Please tell us about any allergies or intolerances when you book, so we can confirm what we can accommodate.
Location: The Farm Cookery School, Netherstreet Farm, Bromham, near Devizes and Chippenham, Wiltshire
Only 4 places left. Book using the ticket link on this event.
Learn. Cook. Share.
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Event venue
The Farm Cookery School, 123 Netherstreet, Chippenham, SN15 2, United Kingdom
Tickets
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