Advertisement
Small Plates: INDIAN MENUGujarati Samosa with Coriander-Yogurt Sauce
Onion Bhaji with Tamarind Dip
Mulligatawny Soup
Grilled Chicken with Butter Gravy
Chickpea Masala
Saag Paneer
Mint-Coriander Chutney
Saffron-Raisin Pulao
Naan Bread
Jalebi with Mango Ice Cream and Pistachio
Student Chef Carlos Moran-Gonzalez
Chef Instructor Randi Rudner
Dinner Prix fixe $75 + HST incl tea or coffee
Add Wine Pairings (15 oz) for $25 + HST per person
Sommelier Alexandra Evans
RESERVE NOW: https://www.exploretock.com/stratfordchefsschool/experience/623746/small-plates-indian-menu-student-chef-carlos-moran-gonzalez-sat-october-24?date=2026-10-24&size=2&time=10%3A00
Non-alcoholic options will be available for purchase at the Dinner.
Please inform us of food allergies / dietary restrictions at time of booking.
For some menus, dietary accommodations may not be possible.
Advertisement
Event venue
136 Ontario St, Stratford, ON N5A 7Y4, Canada
Tickets
Concerts, fests, parties, meetups — all the happenings, one place.