About this Event
Please read our before registering! This FAQ will answer questions about what to expect from our events, how to book, cancellation policies and more.
HANDS ON EVENT. Please bring your own apron
Your Chef: Camille Bourdon
As a group, we will prepare the brioche dough, after which participants will have the opportunity to shape their own individual brioche creations in different styles.
Once the brioches have proofed and the two fillings have been prepared, we will bake the various brioche creations.
Participants will then finish their pastries by adding the fillings and enjoy their creations on site or take them home to enjoy later.
$119 + GST per person (please purchase one ticket per attendee)
Enjoy 10% off the entire store on the day of the event!
Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register - visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
In the event that not enough participants are registered, we would have to cancel the class. We will notify registered participants at least 48 hrs prior and issue a full refund.
Chefs will try to accommodate food allergies or dietary restrictions if given 72 hours notice. Please inquire prior to booking if there are any food concern.
Event venue & nearby stays
Eden West Gourmet, 96 Kyle Street, Port Moody, Canada
Concerts, fests, parties, meetups — all the happenings, one place.