About this Event
Every Wednesday and Thursday evening, Verdure invites you to experience Le Jardin Supper Club—a weekly fine-dining soirée set in our lush indoor and outdoor gardens near Piedmont Park.
This elevated midweek affair brings together Western and African fusion cuisine, curated cocktails, and live music in an intimate, garden-inspired setting. Monthly, we feature Chef’s specially curated five-course menu from a distinct African region, paired with a complimentary cocktail.
Expect a softly lit space, music in the air, and service paced to let the evening unfold. Whether you’re here for a midweek escape or a memorable night out, Le Jardin Supper Club is a refined dining experience in the heart of Midtown Atlanta.
This month, Chef Jean-Louis Sangaré takes us to the sun-drenched shores and spice-filled markets of Tanzania. Drawing from the coastal flavors of Zanzibar — where Arab, Indian, and African culinary traditions have met for centuries — September's menu is an immersive journey through one of the continent's most storied food cultures. Think coconut, pili-pili, pilau spice, tamarind, and baobab. Each dish tells a story rooted in place, memory, and the bold spirit of East Africa.
Details:
• Wednesdays & Thursdays
• Seating: 8PM
• Featuring live saxophone or guitar performances
• Steps from Piedmont Park
• $15 non-refundable deposit required
• $85 per guest (five-course prix fixe menu)
• $45 wine or drink pairing available
*Tax and gratuity not included.
Reservations are mandatory.
Prompt seating at the scheduled time.
Join us for an evening where culinary craft, cocktails, and atmosphere align.
Event venue & nearby stays
Verdure Kitchen & Cocktails, 560 Dutch Valley Road Northeast, Atlanta, United States
Concerts, fests, parties, meetups — all the happenings, one place.