Hot Wednesday is back at La Paloma on 28 October with an exciting plant-based twist! Chef Alex Fargas is teaming up with Chef Dicky from Veggie Kingdom to serve up an unforgettable East-Meets-West vegetarian feast for HK$488 per person.
What’s on the menu?
• Veggie Kingdom’s Chinese Classics: Chilled Seasoned Vegetables, Dim Sum Platter, and Braised Yellow Fungus in Vegetarian Abalone Sauce.
• La Paloma’s Spanish Tapas: Vegetable Lasagna with Piquillo Emulsion, Sautéed Porcini, and Green Asparagus & Potato Foam.
• The Main Event: A Giant Vegetarian Paella loaded with Vegetarian Char Siu, Vegetarian Shrimp, and Pressed Tofu Skin!
*Guests can also add optional anchovies, bacon, or pan-fried foie gras to selected dishes to suit different dietary preferences.
Event Details
• Date: Wednesday, 28 October
• Price: HK$488 / person
• Location: 1/Floor, Soho 189, 189 Queen's Rd W, Sai Ying Pun, Hong Kong Island
• Bookings: https://events.bistrochat.com/en/la-paloma/hot-wednesday-night
Event venue
La Paloma, 1/Floor, Soho 189, 189 Queen's Rd W, Sai Ying Pun, Hong Kong Island, Hong Kong, Hong Kong
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