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Join us for our outback Weekend feast. Let us do the work, sit back and enjoy some great Australian produce.About this Event
Join us for our outback Weekend feast. Let us do the work, sit back and enjoy some great Australian produce. Minimum of 2 people per feast, with the following menu:
To start
Australian charcuturie plate, house pickles, toasted rye. gfo, nf, df.
Grilled crocodile skewers, curry mayo, pineapple salsa, finger lime. gf, df, nf.
Mains
Kangaroo rump, beetroot, pepper berry, pan gravy. gf, df, nf.
Grilled emu, mash, kale. gf, nf.
Roast carrots, nduja, stracciatella. gf, dfo. nf.
Seasonal greens, garlic and sea parsley butter. vg, gf, df, nf.
Dessert
Chefs’ petit fours
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Event venue & nearby stays
Sixty Cats, 77 Saint Georges Terrace, Perth, Australia
Tickets
AUD 75.43
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