Udon Masterclass and Tasting Session

Step into the world of traditional Japanese cooking and learn how to make fresh, handmade udon noodles from scratch in this immersive, hands-on masterclass.

Whether you're a complete beginner or a passionate home cook, this experience will guide you through the full udon-making process, from kneading and shaping the dough to cutting perfectly thick noodles and cooking them to the ideal texture.

• The fundamentals of authentic udon dough preparation
• Traditional kneading and shaping techniques
• How to cut and cook udon noodles perfectly
• Tips for recreating restaurant-quality udon at home

After the class, relax and enjoy a freshly prepared bowl of udon, expertly crafted with our signature broth. Experience the authentic taste of Marugame Udon as you savour a professionally made dish.

• Duration: 1 hour 30 minutes
  Includes a hands-on udon masterclass, guided tasting and a freshly prepared bowl of udon.
• Group size: Interactive sessions (max 40 guests)
• All ingredients and equipment provided
• No prior experience needed

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114 Middlesex St, 114 Middlesex Street, London, United Kingdom

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