About this Event
Join us for an unforgettable autumn evening celebrating wild mushrooms, delicious seasonal cuisine, community, and the wonders of the natural world! Our Wild Table: A Forage to Feast Celebration of Mushrooms brings together the fascinating world of fungi and the flavors of the Pacific Northwest for a one-of-a-kind dining experience at IslandWood.
We'll begin the evening in our Great Hall with a captivating presentation by Sable Burgess, President of the Kitsap Peninsula Mycological Society and an iNaturalist Ambassador. Passionate about connecting people with the natural world, Sable leads educational mushroom hikes throughout the Kitsap Peninsula and inspires others to discover the incredible fungal diversity thriving in our own forests.
From prized edible mushrooms to wonderfully weird and unusual species, the Pacific Northwest is home to an astonishing variety of fungi! Through beautiful photographs and fascinating examples, Sable will introduce us to the remarkable world of mushrooms, reveal some of the important roles fungi play in our ecosystems, and showcase the extraordinary species found right here in our region. She'll also share some of her favorite mushroom field guides, books, and resources to inspire you to continue exploring the fascinating world of fungi long after the evening ends!
Following the presentation, we'll gather in our Dining Hall for a delicious, seasonally inspired feast featuring wild mushrooms in several dishes. Dinner will be prepared by Chef Jim White and his talented culinary team, who are passionate about sustainably sourced ingredients and creating thoughtful dining experiences at our School in the Woods.
YOUR TICKET INCLUDES:
Come hungry, bring your curiosity, and join us for a wonderful evening of fungi, food, and fellowship!
Your ticket includes Sable's presentation and Q&A, a delicious seasonal dinner, dessert, and non-alcoholic beverages. A no-host bar will also be available, offering wine, beer, specialty sodas, and fruit juices.
Children and youth are welcome to attend with you—we support forest ecologists of all ages at IslandWood! However, this event is geared toward adults. If you have a child or youth who would benefit from attending, our age range is just a suggestion.
Accessibility
We work to ensure that all reasonable accommodations are in place so that everyone can fully participate and learn during their time on our campus. All indoor spaces and many of our outdoor spaces and field structures were built and are continually maintained to meet ADA code, adhering to WAC 51-50. Learn more about the physical accessibility of our campus here.
ADA-defined service animals only, please.
If you are feeling unwell, please stay home and rest up! We care about you.
Agenda
🕑: 05:00 PM - 05:30 PM
Doors Open & Check-in
Host: IslandWood
Info: Check-in with us, and if you arrive on the earlier end, you can learn a little about IslandWood if you're new! We have a beautiful Welcome Center. Hang your coat, and snag your seat in the Great Hall - we start the author talk at 5:30 PM.
🕑: 05:30 PM - 06:30 PM
Mycologist Presentation
Host: Mycologist & Speaker
Info: Our speaker will share their extensive experience and knowledge as a mycologist, ecologist, and forager, combining scientific facts with engaging anecdotes and stunning photography. She will have time for a short Q&A.
🕑: 06:30 PM - 07:30 PM
Dinner is Served
Info: Your scrumptious wild mushroom and seasonally-inspired dinner is served in our Dining Hall - including dessert! You may visit our no-host bar to find various refreshments you can purchase as well. Non-alcoholic beverages will be served with your dinner and dessert.
Event venue & nearby stays
IslandWood, 4450 Blakely Avenue Northeast, Bainbridge Island, United States
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