#StayHappening
Tue Oct 27 2026 at 10:30 am to 03:00 pm UTC-04:00

The MEAT Up!

  • 220 Teall Ave, Syracuse, NY, United States, New York 13210 · Syracuse
Gerharz Equipment Publisher / Host Gerharz Equipment
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The MEAT Up!
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Connect with industry professionals, explore hospitality equipment, and sample steak aged in our DRY AGER during two live tastings.
The DRY AGER is on display in our showroom throughout October. Stop by to see it in action, and follow us here for updates as the aging process unfolds.
📍 220 Teall Avenue, Syracuse, NY
Steak tastings: 10:30 AM and 1:30 PM
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220 Teall Ave, Syracuse, NY, United States, New York 13210

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