About this Event
Six Clerks Supper Club
Join us for a one-night-only Supper Club at Six Clerks on Thursday 5th March, from 6:30pm. This special evening invites guests to step off the main line and onto The Hidden Platform. An eight-course tasting journey curated by our Executive Culinary Lead, Chef Scott Dineen.
Inspired by the atmosphere, rhythm and stories of the London Underground, The Hidden Platform menu brings together bold flavours, seasonal British ingredients and theatrical presentation, guiding diners through a series of carefully crafted “stops” that celebrate sensory storytelling, creativity and culinary craft.
Guests will be welcomed on arrival with a glass of prosecco or a signature cocktail, setting the tone for a memorable evening below street level. Whether you’re joining us for an intimate dinner with friends or taking a seat at our communal Six Clerks Supper Club Table, designed to echo the shared experience of the Underground, this event offers a unique way to dine and connect.
Perfect for food lovers and those seeking something a little different, expect exceptional food, thoughtfully paired drinks and great company in the heart of London’s legal district.
Event Venue & Nearby Stays
Six Clerks Restaurant & Bar, 113 Chancery Lane, London, United Kingdom
GBP 65.00
