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🔥 Cast Iron Cooking: Unlock the Power of Perfection! 🔥Cast iron isn’t just for Grandma’s kitchen anymore—it’s a culinary game-changer! 🏆 Join our Chef for a lively, hands-on, interactive class where you’ll discover the magic of cast iron cookware and learn how it can transform everyday meals into extraordinary dishes.
From searing juicy chicken breasts and roasting perfectly crisp vegetables 🥕 to baking indulgent desserts 🍰, cast iron does it all! Chef John will guide you through everything—from seasoning and care to top-notch cooking techniques that unlock bold flavors, perfect crusts, and melt-in-your-mouth textures. You’ll master the art of searing, sautéing, roasting, and even baking—all with just one trusty pan! 🔥✨
By the end of this class, you’ll have the confidence to make every meal richer, tastier, and unforgettable! 😋
🍴 The Delicious Menu
Sous Vide Cast Iron Chicken Breasts with Garlic Herb Butter & Mushrooms 🍄
Juicy, tender chicken finished in cast iron with a luscious garlic-herb butter and earthy mushrooms.
Cast Iron Focaccia Bread 🍞
Golden, crusty, and perfectly airy—an impressive bread you’ll want to serve with every meal.
Homemade Cast Iron Gnocchi with Brown Butter, Sage & Prosciutto Sauce
Pillowy gnocchi pan-fried to perfection in cast iron and tossed in a nutty, savory sauce.
Cast Iron Pan-Fried Brussels Sprouts 🥗
Crisp-tender, perfectly charred finished with balsamic glaze, EVOO, flakey sea salt, and a sprinkle of Parmesan.
Cast Iron Italian Lemon Ricotta Cheesecake 🍋🍰
A creamy, luscious Italian-style cheesecake baked right in cast iron, featuring bright lemon flavor and silky-smooth ricotta for the perfect sweet finish.
👐 Format: Demonstration & Hands-On
Come hungry, ready to cook, and prepared to fall in love with cast iron cooking! 🥳
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150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
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