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Thanksgiving and football are synonymous in Texas. Feast on our signature Italian restaurant, Farena's à la carte lunch and dinner menus or opt for Executive Chef Tony France's Roasted Diestel Turkey Plate featuring whipped potatoes, 10-year balsamic green bean almondine, traditional stuffing and cranberry sauce. Pair with Pumpkin Pie topped with chai spiced whipped cream ($47) and a cold beverage before cheering on your favorite team. Toast to the holiday with Mimosas, Bloody Marys, and Bellinis available by the glass ($17) or unlimited for $32 (two-hour limit).
THE | BAR will offer a Tailgate'n Turkey Dip with beer-brined sliced turkey, potato fritter, fries, sesame challah bread, and brown gravy ($19).
For a full list of Thanksgiving Dining, visit online: https://www.loewshotels.com/press/press-releases/press-categories/press-releases/thanksgiving-dining-2026-loews-hotels-arlington?utm_source=PR&utm_medium=press_release&utm_campaign=Thanksgiving&utm_id=ARL&utm_content=blog
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Event venue
Loews Arlington Hotel, Tom Thumb, 1701 E Randol Mill Rd, Arlington, TX 76011, United States
Tickets
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