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� IT’S OFFICIAL: SEAFOOD BAY SOFT OPENING! ��Mark your calendars! We are officially opening our doors this Saturday, November 14th, 2026, at 12:00 PM, and we’re kicking things off with an exclusive opening day perk:
� 20% OFF FOR THE FIRST 50 CUSTOMERS IN LINE! �
Be among the first to experience our ultimate seafood feast:
� Signature Seafood Boils: Crawfish, head-on shrimp, clams, mussels, whelk, snow crab, king crab legs, and fresh Dungeness crab tossed in your choice of 7 scratch-made sauces.
� Wok-Fired Specialties: Made-to-order Roasted Crab and Newport-Style Stir-Fried Lobster.
� Wok-Tossed Fried Rice: Packed with lump crab, mixed seafood, or whole lobster meat.
� Location: Seafood Bay
� Date: Saturday, November 14, 2026
� Doors Open: Promptly at 12:00 PM
Pro Tip: Arrive early to claim your 20% discount voucher before the first 50 spots fill up! Grab your crew, put on a bib, and get ready to feast.
Option 2: Direct & Visual (TikTok / Instagram Reel Caption)
� DOORS OPEN THIS SATURDAY AT NOON! �
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1694 TULLY ROAD STE B, San Jose, CA, United States, California 95122
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