Shuck & Sip Oyster Masterclass with Sea Me

We’re excited to partner with Sea Me - Lisbon’s iconic seafood restaurant - to launch Shuck & Sip, our monthly Oyster Masterclass hosted on the Ando Living Rooftop.

Join us to learn the art of oyster shucking, discover Portugal’s diverse oyster varieties, and enjoy perfectly paired wines from Sogrape. These intimate, informal sessions are led by Sea Me’s Head Chef, Elísio Bernardes, and include hands-on shucking, guided tastings, and insights into oyster origins and sustainable practices.

After the masterclass, you can continue your culinary journey with dinner at Sea Me and enjoy 15% off your dinner.

Event venue & nearby stays

Ando Living Rooftop, 50 Rua Alexandre Herculano, Lisboa, Portugal

Concerts, fests, parties, meetups — all the happenings, one place.

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