Pasta After Dark: Potions, Pasta & Italian Superstitions
Things are getting a little darker in the Commellini kitchen.
When the sun goes down, the Commellini kitchen comes alive.
Join us this Halloween Eve for Pasta After Dark, a hands-on evening of handmade pasta, spirited potions, Italian superstitions, and a little mischief at the Estate.
Your evening begins with a Blood Orange Aperol Spritz and antipasti, as you settle in for the night you'll learn to make a dramatic black charcoal pasta dough from scratch. Together, we'll roll, fill, and shape Black Pumpkin & Ricotta Ravioli, then finish it with brown butter, sage, and toasted hazelnuts.
Along the way, we'll explore some of the curious superstitions and traditions woven into Italian culture. From the malocchio and lucky charms to spilled salt, unlucky numbers, and the rituals Italians have passed down through generations, there may be more happening in the kitchen than simply making pasta.
Once the work is done, settle in by candlelight to enjoy the pasta you've created alongside Commellini Caesar salad and freshly baked focaccia bread.
And because no night in an Italian kitchen is complete without something sweet, we'll end the evening with our Midnight Tiramisu.
Come hungry, bring a little courage, and prepare to discover what happens at Commellini Estate after dark.
THE EVENING'S MENU:
Welcome Potion Blood Orange Aperol Spritz
Antipasti Whipped Ricotta Crostini & Italian Antipasti
Hands-On Pasta Black Pumpkin & Ricotta Ravioli
Dinner Handmade Ravioli with Pomodoro Sauce, Commellini House Salad Fresh Focaccia Bread
Dolce Midnight Tiramisu
Event venue
14715 N Dartford Dr, Spokane, WA, United States, Washington 99208, 14715 N Dartford Dr, Spokane, WA 99208-6490, United States, Dartford
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