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One of the hardest things about living in Virginia is finding a good New York style bagel. Why not save yourself the hassle and learn how to make them yourself?In this hands-on class, you’ll learn the techniques behind authentic New York style bagels, from mixing and shaping the dough to boiling and baking for that perfect chewy texture and crisp exterior. We’ll cover a variety of bagel flavors and toppings, including classics like sesame, everything, poppy seed, and more.
Whether you’re a complete beginner or an experienced home baker, this class will give you the confidence to recreate bakery-quality bagels in your own kitchen. Along the way, we’ll also create a variety of cream cheeses and learn how to prepare gravlax. Other things we will discuss are flour selection, baking tips, and the secrets that make New York bagels so iconic.
Each participant will:
Learn the full bagel-making process step-by-step
Shape and boil their own bagels
Take home freshly baked bagels, gravlax, and homemade cream cheeses
Receive a recipe packet and baking instructions for future batches
Come hungry and ready to bake, because nothing beats a warm homemade bagel fresh out of the oven.
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Event venue
27 North Loudoun Street, Winchester, VA, United States, Virginia 22601
Tickets
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