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Hands-on fresh pasta class with Chef Tony, Sunday Nov 1, 2026, 12–2pm in Rockville. Make the dough, roll it, cut the shapes, cook it with a variety of sauces. Lunch included, and take 1 lb. of pasta home. $89 per person, 10 guests max.
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Event venue
ChefTonysSeafood, 12307 Wilkins Avenue,Rockville,MD,United States
Tickets
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