About this Event
Autumn Walkabout at The Yard: Farmstand
Saturday, November 7 | 12–5 PM
Fall flavors are taking over The Yard! 🍂 Join us for Autumn Walkabout: Farmstand, an afternoon celebrating locally crafted specials, seasonal ingredients, and the incredible food and drink makers that make our community special.
Explore autumn-inspired drinks, delicious bites, and creative seasonal treats from your favorite local businesses. Grab a friend, wander the Yard, and discover something new at every stop!
Featured Specials
ST. ELMO BREWING
- Apple of My Pie — Apple pie-spiced cider
- Spicy Peach Margarita — Agave wine, peach, ginger, lime, pineapple, chamoy, and Tajín
SPICY BOYS
- “Pumpkin Spiced” Chicken Sandwich
PATTY PALACE
- Cheddar Apple Pie
ANTS BEER CAVE
- Orchard Mule — Dry cider meets fiery ginger, with a hint of cinnamon and fresh apple
THE AUSTIN WINERY
- Autumnal Glühwein — Mulled wine with apple cider, cinnamon, orange, and clove
SPOKESMAN COFFEE
- Champurrado Latte — Slow-reduced Mexican chocolate, piloncillo, real cinnamon, and a touch of corn masa for a rich, warming pour. Flavors of Kahlúa, toasted corn, and caramelized spice.
RAW PAW
- 50 Free Farmer’s Market Totes — Stop by for a screen-print workshop and get a free Farmer’s Market tote!
THE PIZZA DEN
- Pumpkin Spice Cannoli — House-made cannoli filling blended with pumpkin and fall spices
VACANCY BREWING
- Raspberry Jam Lager
- Frozen Boozy Spiced Cider
NOUGATINE BAKERY
- Apple Tarte aux Pommes / Apple Pie — Delicate French pastry layered with thinly sliced caramelized apples, baked until golden and finished with a glossy apricot glaze
SALAMS GRILL
- Farmers Chili — Lamb and beef mix spiced with traditional herbs, chickpeas, kidney beans, and fried chickpeas, served with Hatch pepper cornbread, grilled apple, and lemon sweet tea
SANDWICH UNDERGROUND
- Truffle Parm Fries — Golden crinkle-cut fries topped with truffle and Parmesan
SOMOS
oyster mushroom and kale taco, on a za'atar tortilla with hummus pickled habanero onions and topped off with cilantro
REEMS
fresh baked spinach pie with a toum creme dipping sauce
Come hungry, sip something seasonal, and celebrate autumn with us at The Yard!
📍 The Yard
🗓️ Saturday, November 7
⏰ 12–5 PM
Event venue & nearby stays
The Yard, 440 East Saint Elmo Road, Austin, United States