About this Event
Celebrate Día de los Muertos in Berlin with Mexican culture, traditional flavours, green mole, fine wines and festive traditions.
Día de los Muertos is an in-person celebration in Berlin for those wishing to discover the culture and traditions of Mexico.
This special cultural programme and dinner brings together the colours, craftsmanship and traditions of Mexico with authentic flavours, carefully selected wines and the festive spirit of one of Mexico’s most cherished celebrations.
Special Menu
Welcome Drink
A refreshing tequila cocktail.
Starters
Crema de Elote
A velvety Mexican sweet corn cream soup, delicately seasoned with spices and the distinctive aromas of Mexican cuisine.
Sopa de Tortilla
A traditional Mexican soup featuring a flavourful tomato and chilli broth, crispy tortilla strips and fresh herbs.
Main Course
Mole Verde
A traditional Mexican speciality featuring an aromatic green mole sauce prepared with fresh herbs, green chillies and carefully selected spices. Served with tender chicken, sweet potato and wild broccoli.
Dessert
Pan de Muerto with Vanilla Ice Cream
Traditional Mexican Day of the Dead bread, light and delicate, served with vanilla ice cream in tribute to the cherished Día de los Muertos tradition.
Event venue & nearby stays
Meliá Tapas Restaurant & Bar, Friedrichstraße 103, Berlin, Germany
Concerts, fests, parties, meetups — all the happenings, one place.