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Saturday, February 25 | 7 – 8:30 p.m.Enjoy the soothing sounds of ice clinking into a glass, and smoked whiskey announcing the end of the workday. While imbibing your amber distilled spirits you will learn how to cook with whiskey, from the sweet to the savory. Indulge in some smoky classics with us, that are sure to satisfy the hunger of any Texan. Ages 21+.
Fee: $90 per couple ($81 per couple member). Registration deadline is Wednesday, February 22 at 10 p.m.
Instructors: Garden Culinary Team
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Event venue
San Antonio Botanical Garden, 555 Funston Pl,San Antonio,TX,United States
Tickets
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