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The Culinary Dream is a food-focused fundraising event benefiting the Dream Center of Forsyth County.Ten local chefs will showcase their culinary talents through tasting portions featuring a variety of proteins, allowing guests to sample each dish and vote for their favorite, the People’s Choice Best Bite.
Meet your chefs for the night!
Chef John Tharp — Spotted Cow Steakhouse & Fablewood
Chef Daryl Pobanz — Guilford Technical Community College; American Culinary Federation, Triad Chapter
Chef Manny Martinez — Spring House; American Culinary Federation, Triad Chapter
Chef Harry Chan — Y’all Come Back Cafe; American Culinary Federation, Triad Chapter
Chef David Swing — Providence Kitchen
Chef Jeff Bacon — Corporate Chef, Ben E. Keith
Chef John Howard — Sage and Salt
Chef Danielle Kattan — Canvas Cake Studios
Chef David Morales — West End Cafe
Chef Daniel Glascoe — Village Tavern
Come experience incredible dishes, vote for your favorite Best Bite, and help us make a difference in the lives of individuals and families in our community. Every ticket supports the Dream Center of Forsyth County and its life-changing programs.
A panel of three judges will also select their favorite dish.
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Event venue
Second Harvest Food Bank of Northwest NC, 3330 Shorefair Dr, Winston-Salem, NC 27105-4267, United States, Winston Salem
Tickets
Concerts, fests, parties, meetups — all the happenings, one place.
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