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Turn up the heat and bring a little Caribbean sunshine to your kitchen! On 14 November, join us for Caribbean Flavour Basics: Jerk Chicken & Pineapple Salsa. Discover the bold, aromatic flavours of jerk cooking and learn how to make a fresh, vibrant pineapple salsa that brings the perfect sweet and tangy balance to the dish.This hands-on class will take you through the essentials of Caribbean seasoning, jerk-style cooking, balancing spices and flavours, and preparing a fresh pineapple salsa. You’ll learn techniques you can easily recreate at home, while having fun exploring the flavours and food traditions of the Caribbean.
14 November | 10:30am–12:30pm | $45 per person. Come hungry, bring your curiosity, and get ready for a delicious Caribbean flavour adventure!
Book your place here: https://taranakicommunityeducation.org.nz/product/ethnic-cooking-series-caribbean-flavour-basics-making-pineapple-salsa/
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Spotswood College, 129 South Rd, Spotswood, New Plymouth 4310, New Zealand, New Plymouth
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