What you will learn?
Our workshop is designed to offer a comprehensive learning for aspiring bakers. Here is an in-depth look at what you will learn
Baking basics
Understand baking science for consistent results.
Measure ingredients accurately for perfect bakes.
Learn the role of baking powder, soda & key ingredients.
Master preheating, oven placement & temperature settings.
Using an OTG
Understanding the OTG Basics
Preheating the OTG
Learn how to select baking trays, molds, and liners.
Temperature and Time Settings
Cupcake & Cake Baking
Master the techniques to bake moist and fluffy cakes and cupcakes
Variety of flavors including classic and exotic options:
Vanilla
Pineapple
Strawberry
Butter Scotch
Chocolate
Tutti Frutti
Orange
Litchi
Frosting techniques: Rosettes, swirls, and intricate designs.
Color and flavor frosting for different themes and occasions.
Signature Cakes & Pastries
Learn how to decorate pastries
Pineapple Pastry
Black Forest Pastry
Learn how to create stunning signature cakes
Chocolate Truffle with ganache
Photo Cakes
Barbie Doll Cake for themed celebrations
Kids Favorite Choco Lava Cake with gooey centers
Red Velvet Cake with Cream Cheese Frosting
Blueberry Cake
Decorating Techniques
Elegant feather & drip designs
Edible flowers, sprinkles & creative accents
Learn to use piping bags, spatulas & scrapers
By the end of the workshop, you will have the skills and confidence to bake and decorate cakes for any occasion - be it a birthday, anniversary, or a simple family treat!
Class highlights
All items are done practically during the session!
Personal Attention to every student
Printed recipe notes will be provided
Offline classes exclusively for girls and ladies
All materials provided. You do not have to get anything!
Online Option Also Available
Event venue
Reema`s Swad Cooking Classes: Chennai, KLP Abhinandan, L-404, 4th Floor, 1, Strahans Road, Pattalam, Chennai, Tamil Nadu 600012, India
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