As part of the South Beach Seafood Festival, the An Evening in Miami Beach Dinner Series will feature two exclusive, one-night-only dining experiences at Rao’s Miami Beach and Macchialina on Thursday, October 22. Each dinner will offer an intimate experience pairing Italian cuisine with premium spirits and wine.
An Evening at Rao’s Miami Beach
Location: Rao’s Miami Beach, 1601 Collins Ave., Miami Beach, FL 33139
Time: 7 p.m.
Price: $500 per person
With only 40 seats available, guests will enjoy a multi-course Italian dinner inspired by Rao’s tradition of hospitality, heritage and unforgettable recipes. Each course will be paired with world-class pours from Glenfiddich, bringing the rich complexity of single malt Scotch together with the rustic, time-honored Italian flavors that have made Rao’s a legend. The exclusive evening will bring together classic cuisine, timeless spirits and old-school charm.
An Evening at Macchialina
Location: Macchialina, 810 Alton Road, Miami Beach, FL 33139
Time: 7 p.m.
Price: $250 per person
A South Beach institution since 2012, Macchialina has earned its place as one of Miami’s most beloved neighborhood restaurants, celebrated by critics and locals for its Italian fare. Chef Michael Pirolo will host an exclusive four-course dinner featuring his signature rustic yet sophisticated Italian cuisine. Each course will be thoughtfully paired with premium Jack Daniel’s cocktails and selections from the restaurant’s award-winning wine program for an intimate, one-night-only experience.
For more information, please visit: https://sobeseafoodfest.com
Event venue
Rao’s Miami Beach, 1601 Collins Ave., Miami Beach, United States
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