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Ready to take your culinary skills to the next level? This series builds on Culinary Foundations to boost your confidence and creativity in the kitchen.For home cooks whose happy place is the kitchen, Advanced Culinary Foundations explores hands-on topics that elevate your everyday cooking. Through engaging demonstrations and delicious hands-on practice, you'll learn the foundational techniques behind dishes that impress. Culinary Foundations is not a prerequisite to the Advanced series and all experience levels are welcome!
At The Kitchen House, we build community around sustainable, whole foods by enjoying a communal meal we all cooked together.
Take your baking skills to the next level with this hands-on exploration of the finishing touches that transform a good bake into a work of art! Students will explore the fundamentals of frostings and fillings, and the science behind caramel and cooked sugar while experiencing how these elements can add flavor, texture, and creativity to baked goods. This class is designed to build confidence with the components that take baked goods from simple to show-stopping.
Advanced Culinary Foundations: Baking Level 2
November 2nd, 6PM-8PM
$75/student, ages 18+
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26 E King St., Orlando, FL, United States, Florida 32804
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