Advertisement
⚖️ Attorneys AND non-attorneys welcome! 🍽️ You don’t need a law degree to appreciate a good food fight.Wondering what barbecue, hamburgers, macaroni and cheese, and submarine sandwiches have to do with legal ethics? Join two-time James Beard Award-winning author and recovering attorney Adrian Miller for a lively look at legal ethics through some of America’s most memorable food fights. Attorneys are eligible to earn 1.0 Ethics CLE credit. Open to Non-Attorneys. Lunch provided.
Format:
11:30 a.m. | Doors open, registration, and lunch buffet opens
12:00 p.m. | Welcome & Introductions
12:05 pm | CLE Begins
1:05 p.m. | CLE Concludes
1:30 p.m. | Event Concludes
Outline:
This program uses surprising and memorable food-related cases to illuminate the ethical duties lawyers confront in everyday practice. Whether the dispute involves macaroni and cheese, barbecue feuds, misleading food labels, or trademark battles among distilleries, each story serves as a springboard for examining key rules of professional responsibility. By connecting vivid, real-world, food-related conflicts to the Model Rules, the session offers a practical, engaging, and accessible way to understand how competence, confidentiality, loyalty, honesty, fairness, and integrity guide modern legal practice.
Advertisement
Event venue
Denver Athletic Club, 1325 Glenarm Pl, Denver, CO 80204-2114, United States
Tickets
Concerts, fests, parties, meetups — all the happenings, one place.