About this Event
Welcome to the most epic wine dinner ever hosted by Zoli's, as we come together for a 5-course wine dinner featuring unique, upscale courses, each perfectly paired with bold flavored wines (& one special bourbon!) from the world famous Silver Oak Cellars, direct from Napa Valley!
On Wednesday, November 4th, step into an exclusive dining affair curated by the PILF Restaurant Group's culinary leaders: Chefs Mat Urban, Jared Bassett, and Cheque Barrera.
What to Expect:
- 5 bold, unique courses from Zoli's (+ one amuse-bouche!)
- Perfectly paired California wines (& one special bourbon!) to go with each course
- Chef-led introduction before each course
Limited seating available. Once it's gone, it's gone! 21 and up only.
Agenda
Amuse-bouche: Oyster
Info: East Coast oyster with tarragon mignonette, trout roe
Paired with Taittinger La Francaise Brut Champage
Fall Burrata
Info: Burrata, delicata squash, sage, hazelnut, balsamic, pancetta
Paired with Silver Oak Sauvignon Blanc
Charred Radicchio Salad
Info: Charred radicchio, gorgonzola, granny smith apple, spiced walnuts, honey shallot dressing
Paired with Prince Hill Vineyards Dundee Hills Pinot Noir
Cacio e Pepe
Info: Bucatini, pecorino, black pepper
Paired with Silver Oak Cabernet Sauvignon, Alexander Valley
Braised Short Rib
Info: Short rib, creamy polenta, roasted root vegetables, Barolo red wine reduction, gremolata
Paired with Timeless Napa Valley Red
Pear & Honey Tart
Info: Pear, honey, mascarpone, candied pistachio, vanilla bean gelato
Paired with Bardstown Bourbon Collaborative Series: Silver Oak Straight Bourbon
Event venue & nearby stays
Zoli's NY Pizza, 14910 Midway Road, Addison, United States
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