World Cuisine - Caribbean

Join us for a fun in-person event at Bloom Restaurant - Waterloo Campus on November 11, 2026 at 6:00 PM EST (Eastern Standard Time). Experience the vibrant flavors of the Caribbean and celebrate its rich culinary traditions. This is a wonderful opportunity to explore diverse tastes and enjoy a unique cultural evening in a welcoming family style atmosphere.

Menu for this event includes:

• Jerk Chicken
• Rice and Peas
• Fried Plantain
• Curry Goat
• Roti
• Guyanese Bara
• Tamarind Sauce
• Mango and Cucumber Salad
• Sorrel Punch

Please note:

• As this is an interactive classroom where students are graded on these specific dishes, meal packages will be offered with no substitutions
• For any allergy concerns please contact Chef Dan at [email protected] before purchasing tickets
• Menu offerings are subject to change without notice
• Beer & Wine will be available for purchase in the dining room
• As we have limited time to serve during the allotted class schedule, please arrive on time (6-6:15pm) for your reservation. Food will be served shortly after your arrival time.

Event venue & nearby stays

Bloom Restaurant - Waterloo Campus, 108 University Avenue East, Waterloo, Canada

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