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Discover why Bordeaux remains the world’s benchmark for age-worthy, food-friendly red wine—and how vintage changes everything. In this guided tasting, we’ll explore the region’s famous “Left Bank vs. Right Bank” styles (Cabernet-driven structure vs. Merlot-driven plushness) through three standout recent years: 2015, 2016, and 2019. You’ll taste a curated lineup selected to highlight how each vintage expresses Bordeaux’s classic blends, balance, and cellar potential, while learning how to decode labels, spot value, and choose bottles for drinking now vs. holding. Educational but relaxed—no prior knowledge required. Also, come hungry, as the wines will be paired with a delicious meal, prepared under the talented Cappella chef/owner, Rob Picardi. Note: A wine fee of $35 per person is payable in class. Limited to 25.
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Event venue
Cappella Restaurant, 41 Chapel St, Needham, MA 02492-2601, United States
Tickets
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