Dinner is served with elegant Coquilles St-Jacques, featuring sea scallops and French Gruyère perfectly paired with Alpha Omega “Two Squared” Chardonnay. Next comes a comforting Grilled Chicken Sausage Cassoulet alongside Tolosa 1772 Pinot Noir. The evening continues with Red Wine-Braised Beef Cheeks served with Moroccan Curry Couscous, complemented by Alpha Omega “Two Squared” Cabernet Sauvignon and Alpha Omega Cabernet Sauvignon. To complete the experience, indulge in a decadent French Chocolate Mille-Feuille crowned with pistachio crème anglaise.
With two exceptional wineries, an inspired multi-course dinner and pairings designed to bring out the best in every glass and every bite, this promises to be an evening of memorable flavors, discovery and fine wine.
Event venue
Vintage Press, 220 N Willis St, Visalia, CA 93291-6006, United States
Tickets