About this Event
A Taste of Tri-Vin Wines + City Barrel
Join us in person for A Taste of Tri-Vin Wines + City Barrel—a chance to get together and enjoy the event!
Agenda
🕑: 06:40 PM - 07:00 PM
Welcome + Check In
Host: Joe Giammanco, City Barrel
Info: We welcome you to join us 20 minutes before the pairing with a welcome aperitif
🕑: 07:00 PM - 07:00 PM
Pairing 1
Info: Wine: Masottina Prosecco
Focaccia: Mortadella di Bologna, fresh burrata, pistachio pesto, and crushed toasted pistachios on a sea salt and rosemary crust.
🕑: 07:30 PM - 07:30 PM
Pairing 2
Info: Wine: Terra Fageto Pecorino
Focaccia: Roasted garlic base, sautéed mushrooms, lemon-whipped ricotta, fresh mozzarella, and thyme.
🕑: 08:00 PM - 08:00 PM
Pairing 3
Info: Wine: Château Courac Côtes du Rhône
Focaccia: Merguez lamb sausage, slow-caramelized onions, shaved raw fennel, and San Marzano tomato sauce.
🕑: 08:30 PM - 08:30 PM
Pairing 4
Info: Wine: Tussock Jumper Cabernet Sauvignon
Focaccia: Braised beef short rib, creamy Gorgonzola, balsamic onion jam, and rosemary (vegetarian option available with braised mushrooms).
Event venue & nearby stays
City Barrel Pizza + Patio, 120 East Gregory Boulevard, Kansas City, United States