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Advance tickets required and space is limited: get all the info and your tickets at https://shop.smokinggoose.com/collections/meat-school-classesOur crowd-favorite butchering class is back. Space is limited and we've received numerous requests for this class -- don't wait to claim your spot!
Together the class will go nose to tail, breaking down an entire whole hog by hand using old-school, seam butchery techniques.
Participants take home a prime selection of the fresh pork we'll be butchering together that evening.
Dress the part for this class and behind-the-scenes tour of Smoking Goose's USDA-inspected smokehouse -- we'll provide your butcher's uniform, including a Smoking Goose butcher's hat for you to take home along with your fresh pork.
Enjoy a hearty private tasting with drinks at break time, too.
Advance tickets required and space is limited: get all the info and your tickets at https://shop.smokinggoose.com/collections/meat-school-classes
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407 Dorman St, Indianapolis, IN, United States, Indiana 46202
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