About this Event
This course will cover SQF (new) Edition 10 “Food Safety for Manufacturing” Modules #2 and #11, along with any additional sections relevant to class members. This initial portion of the course will take 2 days. A certificate of completion will be issued at the completion of day 2. Internal Auditor training will be provided on day 3; a separate and additional certificate will be issue upon completion of this certification training.
This course offers a great opportunity to increase professional credibility and specialized knowledge, by providing training tailored to the food industry.
Our trainer will be Alan Baumfalk, a food safety expert. More information can be found on Alan below.
Event venue & nearby stays
Vincit Group- ITG, Zeco, Numark, 3401 Cummings Road, Chattanooga, United States