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Two-Course Christmas Carvery at Lyde CourtGather your group for a relaxed festive carvery in our countryside barn, available Thursdays and Fridays, 12pm–4pm, from Thursday 26th November to Thursday 24th December.
Enjoy a two-course Christmas carvery with roast turkey, roast beef, roast pork, honey and mustard glazed ham, and a vegan butternut squash and beetroot Wellington. Served with all the trimmings, including rosemary roast potatoes, pigs in blankets, roasted carrots, cauliflower cheese, creamy leeks, honey roast parsnips, braised red cabbage with orange, Brussels sprouts with chestnuts, minted peas and rich gravy.
Finish with Christmas pudding and custard or chocolate brownie with cream.
£35 per person
Minimum booking of 10 people
For bookings of more than 10 people, or if you encounter any difficulties securing your reservation online, please contact us directly via email: [email protected] or telephone: 01432 357753 to arrange your booking.
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Event venue
Lyde Court, HR1 3AE, Lyde Court, Hereford, HR1 3AE, United Kingdom
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