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A Taste of Tuscany: An Italian Bistro NightSaturday, October 31, 2026
5:00 pm - 8:00 pm
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A Taste of Tuscany: An Italian Bistro Night
Price is for one person ages 16-adult.
$ 125.00
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Enrollment ends one day before class. Please call us after that to request late enrollment.
🍷 Tuscan Nights: An Italian Bistro Experience
A Tuscan Feast of Flavor, Comfort & La Dolce Vita
Step into the warmth and elegance of an Italian bistro for an unforgettable evening of great food, hands-on cooking, wine, and Italian hospitality! 🇮🇹✨
Join Chef John for a fun and interactive culinary experience celebrating the rustic flavors and timeless techniques of Tuscany. You’ll work with fresh ingredients and learn how to transform simple foods into an impressive, restaurant-quality Italian feast.
From cast-iron baked rosemary focaccia and creamy burrata to our signature Creamy Tuscan Chicken, crispy Parmesan potatoes, and classic tiramisu, this menu is all about rich flavors, beautiful presentation, and the simple pleasure of gathering around the table.
Whether you’re planning a memorable date night, a fun evening with friends, or simply love Italian food, Tuscan Nights is the perfect culinary escape.
🍽️ THE MENU
🥖 Rosemary & Garlic Focaccia Baked in Cast Iron
Freshly baked Italian focaccia prepared in cast iron and finished with:
Fresh Rosemary
Roasted Garlic
Extra Virgin Olive Oil
Flaky Sea Salt
Served with Chef’s Italian Bread-Dipping Oil
🍅 Tuscan Burrata Caprese
Creamy imported burrata paired with:
Heirloom Tomatoes
Fresh Basil
Aged Balsamic Glaze
Extra Virgin Olive Oil
Cracked Black Pepper
Flaky Sea Salt
A beautifully simple Italian classic showcasing fresh, vibrant flavors.
🍗 Creamy Tuscan Chicken
The Star of the Evening!
Tender, golden-browned chicken breasts finished in a luxurious Tuscan cream sauce featuring:
Roasted Garlic
Sun-Dried Tomatoes
Fresh Spinach
Parmesan Reggiano
Italian Herbs
White Wine
Fresh Basil
Rich, creamy, savory, and absolutely irresistible.
Chef John will teach you how to properly sear chicken and build a silky, flavorful restaurant-quality pan sauce from scratch.
🥔 Crispy Parmesan Smashed Potatoes
Golden-crisp baby Yukon Gold potatoes featuring:
Roasted Garlic
Parmesan Reggiano
Fresh Rosemary
Italian Herbs
Brown Butter
Crispy on the outside. Creamy in the center.
🫛 Tuscan Green Beans with Pancetta
Fresh green beans sautéed with:
Crispy Pancetta
Garlic
Shallots
Lemon
Extra Virgin Olive Oil
Shaved Parmesan
A flavorful Italian side dish that brings the perfect balance of savory, fresh, and bright flavors.
🍮 Classic Italian Tiramisu
A beloved Italian classic featuring:
Espresso-Soaked Ladyfingers
Silky Mascarpone Cream
A Touch of Marsala
Cocoa
The perfect sweet ending to our Tuscan feast.
👨🍳 WHAT YOU’LL LEARN
🔪 Professional knife skills and kitchen techniques
🍗 How to properly season, sear, and cook chicken
🥘 How to build a silky, restaurant-quality cream sauce
🍷 How to deglaze a pan and incorporate wine into a sauce
🥖 Working with yeast dough and baking focaccia in cast iron
🍅 How to balance fresh ingredients for classic Italian dishes
🥔 Creating perfectly crisp smashed potatoes
🌿 Building layers of flavor using herbs, garlic, wine, and cheese
🍽️ Restaurant-style plating and presentation
🇮🇹 Techniques for creating authentic Italian-inspired dishes at home
🍷 COOK. SIP. LAUGH. ENJOY.
Our full-service bar will be open throughout the evening with handcrafted cocktails, premium wines, local beers, bourbon, and a variety of non-alcoholic beverages available for purchase.
Come hungry and leave inspired as Chef John takes you on a delicious culinary journey through Tuscany.
Tuscan Nights isn’t just a cooking class—it’s an evening of incredible food, laughter, wine, hands-on cooking, and La Dolce Vita. 🇮🇹🍷✨
Buon Appetito!
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150 N Martinwood Road Ste 402, Knoxville, TN, United States, Tennessee 37923
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