About this Event
Turn Your Food Dream Into a Business
Join us for a free informational evening to learn how membership at 6888 Kitchen Incubator, a shared commercial kitchen in downtown Dayton, can help your food business grow. Hear from a local small business expert, meet fellow food entrepreneurs, and tour the kitchen in person.
WHAT WE’LL COVER
- An overview of 6888 Kitchen Incubator and its amenities, including commercial-grade equipment, storage space, and more
- The application process and requirements to become a kitchen member
- Pricing and options for rental space and time
- How the incubator supports small food businesses with coaching, networking events, and marketing guidance
- The community of food entrepreneurs using the space to grow their culinary dreams
WHAT TO EXPECT
- Connect with fellow food entrepreneurs, with refreshments provided
- Learn from Lisa Crum of the Small Business Development Center (SBDC) on [topic]
- Discover 6888 Kitchen Incubator and how membership can help you grow
- See it in person on a guided tour of the 6888 Kitchen
WHO SHOULD COME
Caterers, bakers, food truck owners, product makers, home-based food businesses, and anyone dreaming of starting one. Whether you want to test your family recipes or scale an existing food business, come find out if 6888 Kitchen is right for you.
AGENDA
6:00 PM: Networking
6:30 PM: Welcome and remarks from IBROC
6:35 PM: 6888 Kitchen introduction and membership overview
7:00 PM: SBDC overview and education session
7:30 PM: Q&A
7:45 PM: Tour of the 6888 Kitchen and open networking
Space is limited, so RSVP today to save your free spot. We’re grateful to God for this community and can’t wait to meet you!
Presented by 6888 Kitchen Incubator, a program of OH Taste Foundation, in partnership with SBDC. Sponsored by IBROC.
Event venue & nearby stays
The Hub powered by PNC, 31 South Main Street, Dayton, United States
Concerts, fests, parties, meetups — all the happenings, one place.