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Learn a unique way to use up those holiday leftovers by making turkey tamale. Join Chef, Michael Clauss for an interactive cooking class.About this Event
Learn a unique way to use up those holiday leftovers by making turkey tamale. Join Chef, Michael Clauss for an interactive cooking class. Each student will learn the process of making tamales in the class and be sent home with the ingredients to make it at home with their holiday leftovers.
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Event venue & nearby stays
City Market Onion River Co-op, 207 Flynn Avenue, Burlington, United States
Tickets
USD 32.10 to USD 47.64
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