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Join Team Deliciouser for dinner as we celebrate the master butcher of Chianti, Dario Cecchini. We’ll serve 5 courses, inspired by Patrick’s visit to Dario’s legendary butcher shop, and the simple Tuscan cooking of his restaurants in Panzano, Italy. This evening we celebrate an epic communal dining experience in true Italian style. Staring with shared antipasti at the table, followed by the butcher’s favorite cuts of meat and accompaniments. Italian wines, cocktails and spirit-free drinks available
Bar & Shopping @ 5:30 p.m.
Dinner @ 6:15 p.m.
Tickets: $125
Your $25 reservation deposit will be subtracted from your final bill
We offer a 3% discount on final payment with cash
Due to the nature of this menu, we cannot accommodate vegan and vegetarian diets.
Tickets here: https://tables.toasttab.com/the-deliciouser/experience/holiday-dinner-featuring-pornanino-olive-oil-tuesday-december-22nd
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Event venue
Marquette, 307 S Few St, Madison, WI 53703-3732, United States
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