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Tour of Italy Wine Dinner: Puglia Region 🇮🇹Our Tour of Italy Wine Dinner Series is heading south to Puglia, the sun-soaked region that forms the “heel” of Italy’s boot!
Known for its beautiful coastline, centuries-old olive groves and rustic, ingredient-driven cuisine, Puglia is a region where simple food and bold flavors shine. Join us for an evening inspired by its culinary traditions, with a multi-course dinner thoughtfully paired with wines selected to complement each dish.
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WELCOME
Buffet Style Apps. Please Help Yourselves!
• Crostini: Sundried Tomatoes, Olives & Stracciatella Cheese
• Honey Ricotta, Capicola & Roasted Grapes
ANTIPASTI
Burrata
Burrata cheese served over a bed of arugula, drizzled with olive oil & balsamic glaze
PRIMI PIATTO I
Pancotto Pugliese
Potato, sausage, cannellini & rapini soup served over sourdough bread
PRIMI PIATTO II
Orecchiette con Cime di Rapa
Rapini, fresh garlic, anchovies & toasted breadcrumbs served over orecchiette pasta
SECONDO PIATTO
Bombetta Pugliese
Stuffed pork shoulder cutlets rolled & filled with provolone & pancetta
DOLCI
Bocconotto
Sweet crust shells filled with Nutella and imported jam
Reservations are required and space is limited.
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Event venue
111 Chenango St, Binghamton, NY, United States, New York 13901
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