About this Event
Tomato to Table Workshop:
Join us for a hands-on tomato harvesting and cooking workshop celebrating the transition from late summer into early fall!
You’ll learn how to make a delicious Tomato Tart Tatin! The perfect treat for a crisp fall day. Sweet, roasted tomatoes pair beautifully with buttery, flaky puff pastry for a dish that’s as impressive as it is delicious.
We’ll also be making tomato syrup, a versatile seasonal ingredient that can be added to mocktails, cocktails, lattes, teas, and more!
Come harvest, cook, and celebrate the flavors of the season with us!
Be advised this event may be cancelled within 48 hours due to low enrollment.
All materials will be provided. Bring your own jars if desired!
Please bring a water bottle, good walking shoes, a hat, and a snack.
Accessibility: This workshop includes extended periods of walking, bending, and standing. Please inform staff of any necessary accomodations.
Event venue & nearby stays
Farm Discovery at Live Earth, Upper Farm, 172 Litchfield Lane, Watsonville, United States
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