About this Event
In celebration of Burns Night, we will be inviting award-winning drinks writer and presenter Joel Harrison to our 3rd Floor at Piccadilly for a new instalment of our Kitchen Stories series, where he’ll be sharing more of his whisky wisdom and talking about his new book, The Whisky World Tour.
Winner of a Fortnum & Mason Food and Drink Award for his work, Joel appears regularly on British television as a whisky expert, such as on popular food and drink show Sunday Brunch. He hosts whisky and spirits tastings around the world, and has presented in the Royal Household for the late Queen.
In The Whisky World Tour, Joel takes you beyond the glass to discover 52 of the very best whisky visitor experiences open to the public, around the globe. Throughout, you’ll learn more about the stories and histories from the comfort of your home, along with bottle recommendations, too.
Standard Ticket - £20.00
Standard Ticket including Book - £42.00
Please email [email protected] if you have any questions about dietary requirements
If you need to cancel, we can only offer you a refund if you cancel within 72 hours notice of the date your ticket is booked for.
Event Venue & Nearby Stays
Book Shop, 3rd Floor, Fortnum & Mason, 181 Piccadilly, London, United Kingdom
GBP 22.38 to GBP 65.71
