sushi making with our sushi instructor.
About this Event
This class is located in Burnaby on East Hastings Street
We explore the many types of sushi, rice cooking techniques and fillings, plus hands on sushi making
We will try four types of seafood as well ad veggie versions, make vinegared rice and try inside out rolls.
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Cucumber Sushi
Vegetables with Omelette
Smoked Salmon with avocado
Tuna with Cucumber
Tempura Prawn
This is a fully hands on experiences we also eat what we make and take out boxes are provided for any uneaten sushi.
Dietary can be considered please advise in advance
To register for this class please click on buy tickets you can pay with PayPal or credit card. Gift cards payments done by phone at 604-7737829 Payment is required to secure your space. No seats can be held. Once booked all class cancelations receive credit for future class, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. Options are to gift your ticket and send someone in your place, or forfeit your seat and we will send the recipes. Please respect this policy and do not call us to ask for a credit within this time-frame. We do not make exceptions.
Any inquiries can also be directed to [email protected].
Multiple Seats you can save the booking fees by booking direct email or call us from the website keyexperiences.ca
Event venue & nearby stays
The Gray Olive Cafeteria, 4190 Hastings Street, Burnaby, Canada
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