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On arrival enjoy our sweet and sticky, Baked Buffalo Chicken Wings, served with a Blue Cheese Dip, prepared for you by our expert chefs.Chef will demonstrate the secret to cooking a variety of cuts including Sirloin, Rump-heart and Fillet. Then prepare your very own Rib-eye steak provided by Peter Hannan’s Meat Merchant. Serve your perfect steak with a marinated Portabello Mushroom, slow cooked Tomato and triple cooked Chunky Chips.
Compliment your sublime main with your very own Pepper Sauce.
For dessert indulge in a classic Chocolate Fondant.
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Event venue
53- 54 Castle Street, BT1 1GH Belfast, United Kingdom, 49 Castle Street, Belfast, BT1 1, United Kingdom
Tickets
Concerts, fests, parties, meetups — all the happenings, one place.