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Gather around the table this Thanksgiving at Fenway Hotel for a festive holiday dinner featuring seasonal favorites, elevated classics, and rich autumn flavors.Enjoy a thoughtfully prepared Thanksgiving menu with selections including ancho-rubbed prime rib, smoked rotisserie turkey, lobster ravioli, savory seasonal sides, and decadent desserts.
Whether celebrating with family, gathering with friends, or simply looking to enjoy Thanksgiving without the cooking, Fenway offers a relaxed setting to settle in, share a memorable meal, and savor the holiday together.
Thanksgiving menu is $95 per adult and $25 for children 12 and under.
Thanksgiving Menu:
Starter:
Creamy Camembert Whip | champagne sweet pepper jelly, cowboy candy, garlic focaccia
Salad:
Fall Harvest Panzanella | endive, roasted candied squash, charred citrus, smoked pepita, warm bacon vinaigrette
Entrees:
Ancho-Rubbed Prime Rib | cranberry chutney
Smoked Rotisserie Turkey | giblet gravy
Beurre Noisette & Lobster Ravioli | pumpkin spice cream, butternut and sage fritter
Sides:
Autumn Squash Casserole
Mélange Root Vegetable Pavé
Savory Wild Mushroom Bread Pudding | garlic herb cream
Raclette & Crispy Pancetta Mac
Dessert:
Molasses Sweet Potato & Candied Pecan Bites
Chocolate Torte | pumpkin sabayon
Salted Caramel Crunch
Reservations are available through Open Table or by calling HEW Parlor & Chophouse at (727) 683-5990.
Hi-Fi Rooftop Bar will also be open on Thanksgiving from 2 PM to 7 PM. The Thanksgiving dinner menu will be the only food offerings available during our holiday hours.
Brunch will be available from 7 AM to 9 AM, offering a “Skinny Brunch Menu”.
Please note that our property offers valet-only parking. Valet service is $10 per vehicle. Guests who make a food or beverage purchase at any of our outlets will receive complimentary parking.
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453 Edgewater Dr, Dunedin, FL, United States, Florida 34698
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