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Celebrate Thanksgiving at Davis St at Hermann Park 🦃 Let Executive Chef Ricky do the cooking with a special three-course menu — $75 per person, paid at the restaurant.FIRST COURSE (choose one): Boutte's Southern Gumbo • Texas Pumpkin & Coconut Soup • Little C's Pork Ribs • Crispy Thai Shrimp • Seafood Mezcal Cocktail • NOLA-Style Charbroiled Oysters • Poached Pear Salad
ENTRÉE (choose one): Turkey Dinner with Sweet Potato Soufflé, Collard Greens, Cornbread Dressing, Mac & Cheese, Cranberry Chutney and Giblet Gravy • Blackened Catfish • Lacquered Duck • Market Vegetable Plate • Simply Grilled Fish • Grilled Lamb Chops (+$18) • Thai Style Fried Whole Snapper for two (+$12 per person)
DESSERT (choose one): Down South Coconut Cake • Peach Cobbler • Texa'ssippi Mud Jar • Chocolate Kentucky Bourbon Pecan Pie
Open 11 AM to 5 PM. No separate checks for parties of 6 or more; a 20% gratuity will be applied.
Reserve your table on OpenTable: https://www.opentable.com/booking/experiences-availability?rid=269662&restref=269662&experienceId=824153
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5925 Almeda Rd, Houston, TX, United States, Texas 77004
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