Tea Time Masterclass: Financiers, Madeleines, and Tartlets

In this three-hour class you will be making three different “Tea Time” sweet treats: madeleines, financiers, and fruit tartlets. Each student will learn the different techniques needed to create these treats, including the proper whipping, folding, making tart crust, and preparing a classic pastry cream filling. We will end class with our own Tea Time, where you will get to try your creations! You will step away from class with your own set of pastries and the knowledge to make many more.

What we’ll make:

• Madeleines
• Financiers
• Fruit tartlets
• Pastry cream

Techniques you’ll learn:

• Making pate sucree
• Making pastry cream filling
• Decorating tarts
• Filling a pastry bag
• Piping financiers
• Piping madeleines and getting the signature “hump”
• Decorating financiers and madeleines

What you will leave class with:

• Your own tea time creations
• Recipes for madeleines, tartlets, and financiers
• Our contact information to ask questions when recreating your recipe at home

Event venue & nearby stays

Perch, 102 Waltham Street, Boston, United States

Concerts, fests, parties, meetups — all the happenings, one place.

Get the app →

Discover more events by tag