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This Summit brings together people who work on making destinations more exciting for visitors, like destination developers, tourism managers and marketers, business operators, and students. They attend the Summit to learn why and how to put their community’s food and drink culture at the front and center of their destination. It’s all about making tourism and local businesses better through food.Summit attendees share a common goal: to give places and businesses the tools they need to create special and lasting culinary and agritourism experiences. We want to ensure that these experiences are not just fun for visitors but also good for the places and the people who live there.
DAY ONE
Learning Journeys
Embark on an adventure to discover our host region’s tastes of place! Delegates will choose one of four carefully curated learning journeys to experience best-in-class tourism offerings. Participants will meet the growers, producers, and chefs behind it all, gaining tips and insights along the way. Lunch and transportation are included.
DAY TWO
Speakers + Panel Discussions
Network with destination developers, thought leaders, marketers and stakeholders from across the culinary tourism value chain to share strategies and learn how to grow your tastes of place. Our lineup of speakers and discussion panels will give delegates insights and inspiration to unleash the power of growing culinary and agritourism in their operations and destinations. The Main Stage program will be presented in both official languages. Translation devices will be available.
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Event venue
1310 Water St, Kelowna, BC V1Y 9P3, Canada
Tickets
Concerts, fests, parties, meetups — all the happenings, one place.