About this Event
Learn the best of the basics of Sushi Making! In this class you'll learn how to fill, roll and present different types of sushi, all while learning trade secrets and of course, sampling!
This class offers flavours such as garlic sweet potato, pulled pork, spiced chicken and fish ( on request ) Vegetarian & Halal friendly. Kids are welcome from age 10+, but please note this class is BYOB.
Event Venue & Nearby Stays
Burnside Bakehouse, 24 Rosyth Road, Glasgow, United Kingdom
GBP 44.04











