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Only 15 seats available, so make sure you RSVP you are coming (and don’t, if you aren’t!) This month’s restaurant feature is Kimchi Grill! Over four years ago, Chef James Boyle and his wife launched their Asian fusion concept specializing in traditional and Korean fusion cuisine - and it’s been a hit ever since. His handmade dumplings, freshly pickled kimchi, and scratch‑made sauces anchor a menu blending Korean, Thai, and Chinese flavors.
Another special feature of his menu to note: it’s peanut free, as he uses cashews instead so those with peanut allergies can enjoy the cuisine.
This is more than just a meal-it's about building relationships, supporting the restaurants that make our area special, and enjoying great food with friends and neighbors. Whether you're a longtime foodie or just love supporting local, you belong at this event- but remember, we are capping it at 15!
Cost: Your meal of choice, with complementary soup of the day, spring rolls and dumplings
Where: Kim-Chi Grill
Time: 11am-12:30pm
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Event venue
Kim-Chi Grill, 3300 Bonita beach road unit 123,Bonita Springs, Florida, United States
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