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Returning to Our Roots!Brunch has always been part of our story. This October, Sunday Brunch returns to Hunter House | Circa 1913 with a generous buffet featuring fresh, seasonal ingredients, Southern-inspired favorites and dishes from our Circa menu.
FROM THE FARM & GARDEN
Seasonal Fresh Fruit & Berries with Yogurt
Fresh Vegetable & Seasonal Salads
Local & Regional Cheeses
CIRCA BRUNCH FAVORITES
Circa 1913 Shrimp & Grits
Farm-Fresh Eggs
Applewood-Smoked Bacon
European Sausage
Seasonal Breakfast Potatoes
Fresh-Baked Biscuits with Butter, Preserves & Local Honey
THE WAFFLE TABLE
Fresh Belgian Waffles
Warm Maple Syrup
Whipped Butter
Fresh Berries & Seasonal Toppings
SOMETHING SWEET
A Rotating Selection of House-Made Brunch Sweets & Pastries
ADD THE CHEF’S CARVING STATION | +$20
A chef-attended carving station featuring a rotating selection of premium meats, poultry and, when available, wild game.
Our menu follows the seasons and what is fresh from our local farms and purveyors, so offerings may vary from week to week.
Proudly 100% Gluten-Free.
SUNDAY BRUNCH BUFFET
Adults $28 | Children 10 & Under $18
Chef’s Carving Station +$20
Sundays | 11:00 AM–2:00 PM
Reservations Recommended | Limited Seating
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13811 S. Old Statesville Road, Huntersville, NC, United States, North Carolina 28208
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